How to make it:
Grill the corns on the grill turning it around before it becomes popcorn
Dissolve 2 tablespoons of salt in a bowl of hot or warm water
soak the grilled corns into the salty water
Take the corns out and serve warm
(You can rub butter on the corn with a dash of salt or brush with hot sauce)
This makes a great side dish
Bite into it & enjoy |
Massoud,
ReplyDeleteI love that you are taking pictures of all the ingredients and process to make it, it is so helpful to see the pics!
Ana Maria