Massoud Nasseri's Food Blog

Massoud Nasseri's Food Blog
Massoud Nasseri's Food Blog

Sunday, December 11, 2016

Persian grilled chicken with hot sauce

 If you have left over grilled chicken add it to lavash bread with a bit of thin tomato sauce rubbed on bread with a dash of Sriracha sauce (best pepper base hot sauce), cover with pizza cheese slices and bake in a preheat oven on 400 for 10 minutes. 

Thursday, October 27, 2016

My lunch today, Heavenly, sinfully, delicious!

 I stopped at this Persian cafe today and treat myself to a good lunch...
Koobideh kabob, bread, grilled tomato, yogurt sauce & Dough (yogurt drink) (under $10)

Monday, August 15, 2016

My little citrus tree!

September 2016

My citrus that I saved in the garage during the cold winter and moved to the back yard patio is loaded with little lemon or bitter orange.
 This is the 3rd year that this little tree is in full production even being in cold weather of Georgia!

May 2016

Salmon Kabob (Kabob-e-mahi)

Marinate chunks of salmon fish in olive oil, liquid saffron, fresh lime juice for at least 2 hours.
Sprinkle with sumac, black pepper
Put on skewers and grill 4-5 minutes on each side 
(Taste better with real wood/coal fire)

 Side grill: corn, sweet Spanish pepper, tomatoes


Persian Appetizer (Mazeh)

Olives, Persian pickles, Italian(Persian) Mortadella with pistachios 
(Best with a drink)

Sunday, June 12, 2016

My latest summer grilling! Surf & Turf...

Chicken kabob
Salmon kabob
Shrimp kabob
Grilled salty corn (Balal)
Sweet Spanish peppers

Side of:
Cabbage rice
Zereshk polo (barberry rice with orange peels and slivered pistachios)
Grilled tomatoes

And of course:
 Must-o-khiar (yogurt/cucumber dip), Must-o-moosir (yogurt/shallots)

Saturday, June 4, 2016

Quick Chicken Olive (Morgh va Zeytoon Foori)

Saute' chicken beast in olive oil with chopped onions

Add whole cumin seeds (Persian from city of Kerman is the best)

Serve with white rice

Monday, May 23, 2016

Funny Persian cooks! (in Farsi)

Chichen Kotlet (Chicken Burger Sliders) (Kotlet Morgh)

 Ground chicken mixed with mashed potato 
Adding graded onions, 2 eggs, 1 cup of bread crumb, salt, pepper, turmeric 
 Mix and fry until both sides are brownish

Serve with bread, yogurt and pickles

Monday, May 9, 2016

Spring in my Patio

The citrus little trees that I saved in my garage all winter moved to the patio and they are happily giving lots of little fruits!

 Wonderful smell of the orange blossom............