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How to make it: Grill the corns on the grill turning it around before it becomes popcorn Dissolve 2 tablespoons of salt in a bowl of hot or warm water soak the grilled corns into the salty water Take the corns out and serve warm (You can rub butter on the corn with a dash of salt or brush with hot sauce) This makes a great side dish Bite into it & enjoy |
Massoud,
ReplyDeleteI love that you are taking pictures of all the ingredients and process to make it, it is so helpful to see the pics!
Ana Maria